Edens Kitchen is a unique bistro based in the heart of Edinburgh.
We believe that natural and organic ingredients are the only ones that should be used.
Therefore, it is our aim to use healthy, seasonal and locally sourced produce; which are GMO free and where possible, organic and natural.
(At present 90% of the produce used is organic and we are continually striving to improve this).
All of our chicken beef and lamb are organic so reared without GMO, antibiotic, herbicides, pesticides and chemical fertilizer.
BYOB is ONLY allowed from Tuesday to Thursday. However, there is a charge for a corkage:
The corkage charges for:
- Wine £4.50
- Beer £1.50
BYOB is NOT allowed on Friday and Saturday. You can purchase it from the restaurant.